Chapitre 03 · Poissons et crustacés
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Toothfish (Dissostichus spp.)
0304.55.00
- Statut de la ligne
- Officiel
- Référence
- EAC CET 2022, Schedule 1
- Droit de douane
- 25 %
- Catégorie 25 · produits finis
- TVA
- Valeur en douane et droits perçus, hors TVA
- Droit d'accises
- 0
- Ne s'applique pas à cette ligne
- Unité statistique
- kg
- En vigueur depuis le 1 juillet 2022
Droits et taxes à l'importation
Tous les droits et taxes perçus à l'importation de cette marchandise, pour une origine hors CAE. Les montants forfaitaires dépendent du poids ou du nombre de conteneurs.
| Droit ou taxe | Taux | Base | Statut |
|---|---|---|---|
DD
Droit de douane (TEC CAE)
Indicatif
Exonéré si origine CAE
PrécisionsLe taux applicable dépend de la bande du TEC CAE à laquelle appartient la ligne tarifaire (0 %, 10 %, 25 % ou 35 %). Il n'y a pas de taux unique : voir le simulateur et le tarif détaillé par code SH. |
25 % | Valeur en douane | Indicatif |
VAT
Taxe sur la valeur ajoutée (nationale)
Indicatif
PrécisionsLa TVA est un impôt national, pas une taxe de la CAE : son taux varie selon l'État membre où l'importation est dédouanée (par exemple 16 % au Kenya, 18 % en Tanzanie, en Ouganda et au Rwanda, à la date de publication). Aucun taux unique n'est appliqué ici : vérifiez le taux en vigueur auprès de l'administration fiscale nationale compétente avant toute estimation. |
non chiffré | Valeur en douane et droits perçus, hors TVA | Indicatif |
Autres lignes de la position 0304
- 0304.31.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) — Tilapias (Oreochromis spp.) 25 %
- 0304.32.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) — Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) 25 %
- 0304.33.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) — Nile Perch (Lates niloticus) 25 %
- 0304.39.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) — Other 25 %
- 0304.41.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) 25 %
- 0304.42.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) 25 %
- 0304.43.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) 25 %
- 0304.44.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae 25 %
- 0304.45.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Swordfish (Xiphias gladius) 25 %
- 0304.46.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Toothfish (Dissostichus spp.) 25 %
- 0304.47.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Dogfish and other sharks 25 %
- 0304.48.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Rays and skates (Rajidae) 25 %
- 0304.49.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Fresh or chilled fillets of other fish — Other 25 %
- 0304.51.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) 25 %
- 0304.52.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Salmonidae 25 %
- 0304.53.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae 25 %
- 0304.54.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Swordfish (Xiphias gladius) 25 %
- 0304.56.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Dogfish and other sharks 25 %
- 0304.57.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Rays and skates (Rajidae) 25 %
- 0304.59.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen — Other, fresh or chilled — Other 25 %
Sources 2
-
01
EAC Common External Tariff, 2022 version (Schedules 1 and 2) (nouvel onglet), EAC Secretariat, institutional repository
Consulté le
-
02
East African Community, Customs Union (nouvel onglet), East African Community (eac.int)
Consulté le