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Eight EAC partner states

East African Community Common External Tariff

Nomenclature and tariff

Search the EAC Common External Tariff by HS code or by a few words of the description.

11 tariff lines

in chapter 18 (Cocoa and cocoa preparations) · Clear the search

Tariff lines matching the search
HS code Description Category Duty
1801.00.00 Cocoa beans, whole or broken, raw or roasted 10 10%
1802.00.00 Cocoa shells, husks, skins and other cocoa waste 10 10%
1803.10.00 Cocoa paste, whether or not defatted — Not defatted 0 0%
1803.20.00 Cocoa paste, whether or not defatted — Wholly or partly defatted 0 0%
1804.00.00 Cocoa butter, fat and oil 0 0%
1805.00.00 Cocoa powder, not containing added sugar or other sweetening matter 0 0%
1806.10.00 Chocolate and other food preparations containing cocoa — Cocoa powder, containing added sugar or other sweetening matter 35 35%
1806.20.00 Chocolate and other food preparations containing cocoa — Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg 35 35%
1806.31.00 Chocolate and other food preparations containing cocoa — Other, in blocks, slabs or bars — Filled 35 35%
1806.32.00 Chocolate and other food preparations containing cocoa — Other, in blocks, slabs or bars — Not filled 35 35%
1806.90.00 Chocolate and other food preparations containing cocoa — Other 35 35%

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The Harmonized System chapters covered by the tariff published here.

Source : EAC Common External Tariff, 2022 version (Schedules 1 and 2), EAC Secretariat, institutional repository